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2400
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After
years of research and development, Freeze Dry Company
introduced the amazing concept of
freeze-drying flowers in 1981. Producing a
dried flower with the beautiful color and shape of
fresh flowers has been a phenomenon that has taken the
industry by storm. Endless creative and business
applications for the freeze drying process have been discovered by
floral entrepreneurs world-wide, making freeze-dry the
hottest business opportunity in the floral and crafts
industry. Statistics indicate the freeze dry floral
industry is growing at an impressive rate. Industry professionals believe
that the potential of the floral freeze dried industry
is just getting started. Wedding flowers,
valentine bouquets, or any special event flowers can be
freeze dried for a lifetime of beauty. |
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Conservative
Estimated Revenue Analysis on Floral Freeze Drying Basis
of Examples -
(26 cycles a year - 14 days per cycle) |
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| Estimated
Revenue Analysis on Floral Freeze Drying |
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| Approximate Cycle
Time |
10-14
days |
10-14
days |
10-14
days |
10-14
days |
| Number of Cycles /
Year |
26-30 |
26-30 |
26-30 |
26-30 |
| Approximate
Flowers / Loaded |
400 |
1,000 |
2,500 |
3,900 |
| Approximate
Flowers / Year |
10,400 |
26,000 |
65,000 |
75,400 |
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Retail
Information |
| Average Price / Flower |
$3.25 |
$3.25 |
$3.25 |
$3.25 |
| Average Cost / Flower |
$0.60 |
$0.60 |
$0.60 |
$0.60 |
| Margin / Flower |
$2.65 |
$2.65 |
$2.65 |
$2.65 |
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Net
Revenue: |
$27,560 |
$68,900 |
$172,250 |
$199,810 |
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| Wholesale
Information |
| Average Price / Flower |
$1.60 |
$1.60 |
$1.60 |
$1.60 |
| Average Cost / Flower |
$0.60 |
$0.60 |
$0.60 |
$0.60 |
| Margin / Flower |
$1.00 |
$1.00 |
$1.00 |
$1.00 |
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Net
Revenue Wholesale: |
$10,400 |
$26,000 |
$65,000 |
$75,400 |
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The
above information is for example purposes.
This analysis should be used as a guide
only.
Contact
Us for more information.
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Tfoodax2400
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The food
preservation process is used for drying and
preserving a number of food products, including
meats, vegetables and fruits. Foods that have
been freeze dried retain the taste, texture,
shape and look of fresh frozen foods.
Freeze-dried products will maintain nutrients,
color, flavor, texture and aroma of fresh frozen
foods. While providing the shelf-stable
convenience of canned and dehydrated foods.
Recognizing the retention of nutrients achieved
through freeze drying, the Freeze Dry Company
offers equipment suited for foods and botanicals
at a low cost. We offer various sizes of Freeze
Dry Equipment to accommodate all applications
and needs. |
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| Elk
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Freeze
drying Elk Velvet Antler is being recognized
internationally as the superior method of processing
velvet in retaining nutrients and medicinal value.
Elk Velvet Antlers
traditionally have been used in Oriental medicine as
a restorative and a tonic to promote good
health, vitality and growth. Modern science has recognized
Elk velvet antler as one of nature's safest and most effective supplements
available. By Freeze drying the Elk Velvet
Antler you have:
- A quality product one
can stand behind.
- A rapid product
creating cash flow.
- Low labor and
maintenance that translates into high return for
your investment.
- Quality service and
support that continues long after purchase.
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Tax2400
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Taxidermy is a general term describing the many methods of reproducing a life-like, three-dimensional representation of an animal for permanent display.
The word "taxidermy" is derived from two Greek words;
taxis; meaning movement; and derma; meaning skin.
Therefore taxidermy means the movement of skin. Many taxidermy procedures involve removing the natural
skin from the specimen, replacing this skin over an artificial body,
and adjusting the skin until it appears lifelike. The modern practice of taxidermy incorporates many crafts, such as
carpentry, woodworking, tanning, molding and casting; but it also requires
artistic talent, including the art of sculpture, painting and drawing.
Contact us
today and we can assist you with your taxidermy needs. |
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Food
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